Milk Culture

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Milk Culture

Test Information:
This test is used for the identification of bacterial growth in human milk. Milk suitable for pasteurization should meet the standards set by the Philippine Human Milk Banking Guidlines.Only milk with <104 CFU/mL of normal skin flora and no pathogenic organism is acceptable.

Specimen Container:
Sterile Container

Specimen Type:

  • Pasteurized milk
  • Unpasteurized milk

Required Volume:
at least 5 mL

Patient Preparation:|
No Patient Preparation

Notes:
Include in Internal Message: ward, type of specimen (pasteurized or unpasteurized) and special remarks/endorsement
1. Please indicate Time and Date of Collection.

Storage & Stability
(Before Processing)

  • Storage: 2 to 8°C
    Stability: 24 hours

Transport Temperature:
Ref (2°C to 8°C)

Test Category:
Routine

Test Schedule:
Daily

Results Availability:
2 to 5 days

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