Worm Identification

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Worm Identification

Test Information:
Examination of feces provides important information that aids in the differential diagnosis of various gastrointestinal tract disorders, which range from maldigestion and malabsorption to bleeding or infestation by bacteria, viruses or parasites.

Specimen Container:
Sterile / Plain Stool Container

Specimen Type:
Stool
Worm (with or without preservative is acceptable).

Required Volume:
Pea sized:
50 grams
Watery: 20 mL

Patient Preparation:
No Patient Preparation

Notes:
To obtain optimal results, it is recommended that freshly collected specimen must be submitted in the laboratory as soon as possible or 1 hour after specimen collection.

  • Additive/Preservative (as needed): Formalin
  • However, if delay in transportation occurs, it is vital to follow the stipulated storage and stability. Specimen received beyond the stipulated storage and stability is considered “sub-optimal” in nature.
  • Specimen should not be contaminated with urine, water or other contaminants.

Storage & Stability
(Before Processing)

  • Storage: 2 to 8°C
    Stability:

Transport Temperature:
Ref (2˚C – 8˚C)

Test Category:
Routine

Test Schedule:
Daily

Results Availability:
Within 4 hours

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